SPECIALTY COFFEE

FEATURED RANGES

FEATURED RANGES

ICED TEA

COFFEE

SYRP

MERCHANDISE

What the Matcha

Grade: High, Ceremonial
Harvest Location:Japan, Kagoshima
Harvest date: Mainly First flush (Ichibancha) 2023 May
and Second flush 2023 July
Harvest method: Hand picked + Hand-held tea harvester
Shading: 3-4 weeks
Grinding: Granite Stone Ground
Cultivar: Yabukita

Artisanal Concentrates

Make cocktails like Tom Cruise, (the young version, before he became creepy) and café quality lattes and with our artisanal tea-based concentrates.

OUR SYRUP IS Bursting with Flavour

AEROPRESS

It’s one of the most popular brewing methods in the specialty coffee universe! Created by the guys who brought you aerobies, so how wrong can you go? If you don’t yet know what an aeropress, let me learn you a thing or 3 about this coffee pusher. It looks like the inventor, Alan Adler, crossed a syringe with a size enhancer

Loose Leaf Tea

For too long tea has been the stuffy old grandmother, locked in a musty cupboard, surviving on cat food. No longer! Our tea is fresh, vibrant and full of flavour.

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