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Matcha Japanese Stone Milled Green Tea

 
Contains: 100% pure, Japanese Green Tea (powdered)
Grade: High, Ceremonial, Organic (JAScert, USDA organic, OU Kosher)
Best suited for: Matcha Tea, Matcha Latte
  • Harvest Location: Primarily Kagoshima
  • Harvest: Mostly First Flush (Ichibancha) with select Second Flush leaves
  • Harvest Method: Hand-held tea harvester + Hand-picked components
  • Shading: 3–4 weeks under traditional straw or synthetic covers
  • Grinding: Stone-milled on granite wheels
  • Source: Artisan-crafted blend by our tea master
  • Cultivar: Primarily Yabukita, with small amounts of supporting cultivars as needed for flavor balance
 
50gm sachets

R445.00

2 reviews for Matcha Japanese Stone Milled Green Tea

  1. Chantal Daniels (verified owner)

    I’ve tried quite a number of matcha brands before & this is definitely better than most brands that you find online in sa. Pricey for the quantity though. It is very similar to marukyu koyamaens Isuzu but a bit more astringent. Makes for a decent usucha/latte. I don’t like it as a koicha. Too bitter. But overall, it is decent!

  2. Janna Lasarow (verified owner)

    High quality matcha

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Shop Our matcha concentrate

GREEN • SWEET • BOTANICAL • SIMPLY EASY

  • CAFE QUALITY
  • OH SO EASY TO USE
  • KOSHER & HALAAL
  • PRESERVATIVE & ADDITIVE FREE
  • HANDCRAFTED ARTISANAL CONCENTRATE

This green concoction is most definitely the easiest way to quench that matcha thirst. Now in a convenient concentrate, this delicious liquid will have you creating matcha of the same Edo period quality as ceremonial tea drinkers from the Far East! Who would’ve thought that something so green and murky, that could be mistaken for the swamp waters of the Amazon Rainforest, could taste so damn good!

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