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Artisanal Chai Concentrate

Cane Sugar · Honey · Ground Spices · African Black Tea

(2 customer reviews)



Cane sugar, honey, ground spices, African black tea.

Harmonic blend of warming spices with the tickle of fulfilled promise

Shake the bottle well. Add 30 artisanal chai concentrate to 250ml of milk, heat via a steam wand.

To a tumbler add ice, 30 ml artisanal chai concentrate, a shot of good vodka and 100 ml full cream milk or coconut milk.


Our authentic spicy chai concentrate is the real deal is preservative and additive free and brewed from tea leaves as well as ground spices. The taste is warming, exotic and instantly addictive.

2 reviews for Artisanal Chai Concentrate

  1. BestiesBrew

    I have tried making my own Chai, but I found the spices and tea kept getting stuck in my teeth. Hours of chewing later, followed by pouring scalding hot milk into my cheek have left me unsatisfied and with a burned mouth, and wads of mulch to show for it. So, you can understand that I approached the Doubleshot Chai Concentrate (tm pending) with much trepidation. Imagine my surprise when i found out all you had to do was mix it with milk! No more ulcers and internal lacerations. Now I get to drink bliss in a cup, without any bleeding.

  2. Dani

    I’m quite obsessed with this Chai! I will drive past other cafes to get to one that serves it. The flavour is wonderfully complex, spicy & interesting.
    I’m now a chai snob.

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