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Matcha Whisk Stand

 

Beautifully made ceramic matcha whisk  stand, with matt glaze.
 

A bamboo whisk will tend to lose its shape as well as get moldy if not properly stored. The whisk stand is designed to seperate the inner tines from the outer, assist with maintaining the shape, and protecting them.

The whisk stand is a simple, but ingenious way of looking after your whisk. Not only will the stand help protect and shape the delicate bamboo tines, but because of it’s hollow design,it will also ensure adequite air flow to ensure that the whisk can dry, and avoid getting moldy.

How to Use

  1. Rinse off your whisk after use
  2. Gently place the whick over the rounded portion of the stand. Ensure the inner tines slip into the openning
  3. Push the whisk until the outer tines naturally fold over the stands bulbous middle.
  • Ceramic
  • Matt finish glaze.
 

23 in stock

R195.00

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Shop Our matcha concentrate

GREEN • SWEET • BOTANICAL • SIMPLY EASY

  • CAFE QUALITY
  • OH SO EASY TO USE
  • KOSHER & HALAAL
  • PRESERVATIVE & ADDITIVE FREE
  • HANDCRAFTED ARTISANAL CONCENTRATE

This green concoction is most definitely the easiest way to quench that matcha thirst. Now in a convenient concentrate, this delicious liquid will have you creating matcha of the same Edo period quality as ceremonial tea drinkers from the Far East! Who would’ve thought that something so green and murky, that could be mistaken for the swamp waters of the Amazon Rainforest, could taste so damn good!

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